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Easy Eats

Easy Eats
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Herb Chicken Skillet with Spinach and Tomatoes
Easy Eats > Easy Eat of the Week
Herb Chicken Skillet with Spinach and Tomatoes
Herb Chicken Skillet with Spinach and Tomatoes Herb Chicken Skillet with Spinach and Tomatoes
Ready in 30 minutes, this skillet chicken dish features good-for-you tomatoes and spinach. Serve over pasta or couscous.
SERVES: 6
PREP TIME: 5 Minutes
COOK TIME: 25 Minutes
Ingredients

2 tablespoons oil
1 1/2 pounds chicken tenders
1 medium onion, chopped
1 can (14 1/2 ounces) diced tomatoes, undrained
1/4 cup water
1 teaspoon McCormick Basil Leaves
1/2 teaspoon McCormick Black Pepper, Ground
1/2 teaspoon McCormick Garlic Powder
1/2 teaspoon McCormick Oregano Leaves
1/2 teaspoon salt
1 package (6 ounces) baby spinach leaves

Directions
Step 1  Step 1:
Heat oil in large skillet on medium-high heat. Add chicken; cook and stir 10 minutes or until browned. Add onion; cook and stir 5 minutes or until softened.
 
Step 2  Step 2:
Stir in tomatoes, water and seasonings. Bring to boil, stirring occasionally. Reduce heat to low; cover and simmer 3 minutes or until heated through.
 
Step 3  Step 3:
Stir in spinach; cook 2 minutes or until spinach begins to wilt.
 

Serving Suggestion:

Nutritional Analysis (per serving)
Calories: 220; Sodium: 431mg; Total Fat: 8g; Carbohydrate: 9g; Cholesterol: 73mg; Protein: 28g; Fiber; 3g


Courtesy of McCormick

Easy Eats
Key Ingredients
Onion - Yellow
$0.89
Savings : $0.10
On Hand Ingredients

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