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The Big 2-For Sale

Easy Eats

Easy Eats
Meal Planning Made Easy.
Simple Recipes and Ideas that
Suit You and Your Family.
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**Easter Dinner for 4
Easy Eats > Sweet Pea and Tuna Salad
Sweet Pea and Tuna Salad
Sweet Pea and Tuna Salad Sweet Pea and Tuna Salad
Tuna lends heft to this easy meal, the makings for which you may already have in your pantry and freezer.
PREP TIME: 15 Minutes
COOK TIME: 15 Minutes

3/4 box (4 cups) shells or other short pasta
11/2 cups frozen peas, thawed
1 stalk celery, chopped
1/2 red onion, chopped
1 cup flat-leaf parsley, roughly chopped
2 6-ounce cans tuna, drained
1/3 cup olive oil
1/4 cup red wine vinegar
1/2 teaspoon Dijon mustard
Kosher salt and pepper

Step 1  Step 1:
Cook the pasta according to the package directions. Drain and rinse under cold running water. Transfer to a large bowl.
Step 2  Step 2:
Add the peas, celery, onion, parsley, and tuna and stir to combine.
Step 3  Step 3:
In a small bowl, whisk together the oil, vinegar, mustard, 1 teaspoon salt, and 1/4 teaspoon pepper.
Step 4  Step 4:
Drizzle the dressing over the salad and gently toss before serving.

Serving Suggestion:

Nutritional Analysis (per serving)
CALORIES:497 (29% from fat);FAT:16g (sat 2g);PROTEIN:27mg;CHOLESTEROL:19mg;CALCIUM:44mg;SODIUM:510mg;FIBER:5g;CARBOHYDRATE:59g;IRON:5mg

Sweet Pea and Tuna Salad
Recipe Courtesy of Real Simple

Easy Eats
Key Ingredients
Mode choices
Celery Stalk - Dole
Savings : $0.50
On Hand Ingredients

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