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Thanksgiving Closure

Stress Less This Thanksgiving


Easy Eats

Easy Eats
Meal Planning Made Easy.
Simple Recipes and Ideas that
Suit You and Your Family.
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Rustic Cinnamon Apple Tart
Easy Eats > Slow-Cooked Indian Chicken
Slow-Cooked Indian Chicken
Slow-Cooked Indian Chicken Slow-Cooked Indian Chicken
Just 15 minutes gets this dinner started and gives you a celebration of flavor that's slow-cooked and ready for you after a day's work. Chicken breasts and thighs, fresh ginger, garlic, spices, peas and coconut milk come together for a sensational supper. Serve with Basmati rice and Naan for a complete meal. This recipe makes a lot and freezes beautifully, so you can cook once and eat twice!
SERVES: 8
PREP TIME: 15 Minutes
COOK TIME: 510 Minutes
Ingredients

1 pkg. Boneless Skinless Chicken Breasts (about 20 oz.)
1 pkg. Boneless Skinless Chicken Thighs (about 20 oz.)
1 large onion, halved and thinly sliced
7 Garlic cloves, sliced
1 heaping Tbsp. Fresh Ginger, peeled and coarsley chopped
2 1/2 Tbsp. Curry Powder
1/2 Tbsp. Garam Masala
2 tsp. Salt
1 can unsweetened Coconut Milk (approx. 14 oz.)
8 to 10 oz. Frozen Peas
1/2 cup Golden Raisins
3/4 cup roasted Cashews (optional)
1/2 cup Cilantro leaves (optional)

Directions
Step 1  Assembly::
Place chicken, onion, garlic, ginger, curry powder, and garam masala in 5 quart slow-cooker. Toss all together to coat. Cover.
 
Step 2  Cook::
Cook on low setting for about 8 hours until chicken is fork tender. Do not uncover while cooking.
*** Main cooking can be done on HIGH setting for 4 hours ***
 
Step 3  Finish::
Uncover and shred chicken with forks. Stir in coconut milk, peas, and golden raisins. Cover. Cook until peas are heated through; about 20 minutes.
 
Step 4  Serve::
Serve over basmati rice. Garnish with cashews and cilantro leaves, if desired. Goes great with naan.
 
Step 5  Tips::
Peeling Ginger is simple. Flip a spoon over and scrape the tip of the spoon against the peel. Takes the peel and leaves the ginger.
Cut the main cooking time in half by setting the slow-cooker to its HIGH setting.
 

Serving Suggestion:

Nutritional Analysis (per serving)


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