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Easy Eats

Easy Eats
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Easy Eats > 30 Minute Irish Skillet
30 Minute Irish Skillet
30 Minute Irish Skillet 30 Minute Irish Skillet
A touch of bacon and a splash of apple juice enhance the savory flavors in this traditional beef, potato and cabbage dish. Enjoy this easy skillet dinner on nights when there's no time to cook.
SERVES: 6
PREP TIME: 5 Minutes
COOK TIME: 25 Minutes
Ingredients

2 tablespoons vegetable oil
1 package Simply Potatos Shredded Hash Browns
2 sliced uncooked bacon, cut into small pieces
1 lb. lean ground beef
1/2 cup chopped onion
4 cups chopped cabbage
1 cup beef broth
1/4 cup apple juice or water
1 teaspoon salt

Directions
Step 1  Step 1:
In large nonstick skillet heat oil over medium-high heat. Cook Simply Potatoes Shredded Hash Browns according to package directsion.
 
Step 2  Step 2:
Meanwhile, cook bacon, ground beef and onion in 12-inch nonstick skillet until meat is browned. Drain grease. Add cabbage, beef broth, apple juice and salt.
 
Step 3  Step 3:
Reduce heat to low. Cover; cook until cabbage is tender. Stir in cooked hash browns.
 

Serving Suggestion:

Nutritional Analysis (per serving)
Calories: 266; Total Fat: 13g; Saturated Fat: 4g; Cholesterol: 50mg; Sodium: 794mg; Carbohydrate: 20g; Dietary Fiber: 2g; Protein: 17g


Courtesy of Crystal Farms

Courtesy of Crystal Farms

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