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Easy Eats

Easy Eats
Meal Planning Made Easy.
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Suit You and Your Family.
No image Easy Eat of the Week
Key West Grilled Chicken Breast
Easy Eats > Spiced Butter Rum Blondies
Spiced Butter Rum Blondies
Spiced Butter Rum Blondies Spiced Butter Rum Blondies
It's perfect for holiday cookie trays and cookie swaps.
SERVES: 24
PREP TIME: 15 Minutes
COOK TIME: 30 Minutes
Ingredients

2 cups flour
2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon McCormick Nutmeg, Ground
3/4 cup (1-1/2 sticks butter, melted
2 cups firmly packed light brown sugar
2 eggs
2-1/2 teaspoons McCormick Rum Extract
1 teaspoon McCormick Pure Vanilla Extract
1-1/2 cups chopped walnuts

Directions
Step 1  Step 1:
Preheat oven to 350 degrees. Line 13x9-inch baking pan with foil, with ends of foil extending over sides ob pan. Spray foil with a no stick cooking spray. Mix flour, baking powder, salt and nutmeg in medium bowl. Set aside.
 
Step 2  Step 2:
Mix butter and brown sugar in large bowl until well blended. Add eggs, rum flavor and vanilla; mix well. Add flour mixture; mix just until moistened. Stir in walnuts, Spread in prepared pan.
 
Step 3  Step 3:
Bake 30 to 35 minutes or until toothpick inserted in center comes out almost clean. Cool in pan on wire rack. Use foil handles to remove dessert from pan. Place on cutting board and cut into bars.
 

Serving Suggestion:

Nutritional Analysis (per serving)


Courtesy of McCormick

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