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IMPORTANT NOTICE      CobornsDelivers will be closed for deliveries on Sunday, April 21st.

The Big 2-For Sale

Easy Eats

Easy Eats
Meal Planning Made Easy.
Simple Recipes and Ideas that
Suit You and Your Family.
No image Easy Eat of the Week
**Easter Dinner for 4
Easy Eats > Brussels Sprouts With Bacon
Brussels Sprouts With Bacon
Brussels Sprouts With Bacon Brussels Sprouts With Bacon
Brussels sprouts with smoky bacon and is the perfect side dish for hearty roasts.
PREP TIME: 10 Minutes
COOK TIME: 15 Minutes

4 sliced bacon, chopped
1 container (10 ounces) Brussels Sprouts, trimmed and cut in half lengthwise
1/4 cup chopped onion
1/4 teaspoon McCormick Garlic Powder
1/4 teaspoon salt
1/4 teaspoon McCormick Thyme Leaves
1/8 teaspoon McCormick Black Pepper

Step 1  Step 1:
Cook bacon in large skillet on medium heat until crisp. Remove bacon with slotted spoon; set aside. Add Brussels sprouts, onion, garlic powder, salt, thyme and pepper to skillet; cook and stir 3 minutes or until onion is softened.
Step 2  Step 2:
Pour broth into skillet. Bring to boil. Reduce heat to low; cover and simmer 10 minutes or until Brussels sprouts are tender.
Step 3  Step 3:
Sprinkle with bacon before serving.

Serving Suggestion:

Nutritional Analysis (per serving)

Courtesy of McCormick

Easy Eats
Key Ingredients
Brussels Sprouts - 1 lb.
On Hand Ingredients
Mode choices
Onion - Yellow
Savings : $0.14

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