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Easy Eats

Easy Eats
Meal Planning Made Easy.
Simple Recipes and Ideas that
Suit You and Your Family.
No image Easy Eat of the Week
*Thanksgiving Meal For 4
Easy Eats > Quick Pumpkin Bread
Quick Pumpkin Bread
Quick Pumpkin Bread Quick Pumpkin Bread
Delicious and moist bread. Good for lunch boxes and anytime snacks!
SERVES: 6
PREP TIME: Minutes
COOK TIME: Minutes
Ingredients

1-3/4 Cup all-purpose flour1/4 teaspoon baking powder
1 teaspoon salt
1 teaspoon baking soda
1/2 teaspoon cinnamon
1/4 teaspoon ground cloves
1-1/3 cup sugar
1/3 cup shortening
2 large eggs
1 cup canned pumpkin
1/3 cup milk
1/2 teaspoon vanilla extract
1/2 cup pecans, coarsely chopped (optional)
1/3 cup raisins or chopped dates (optional)

Directions
Step 1  Step 1:
Preheat oven to 350. Sift together flour, baking powder, salt, baking soda, cinnamon, and cloves in a small bowl.
 
Step 2  Step 2:
In a large bowl beat together the shortening and sugar until light and fluffy. Add the eggs, one at a time, mixing until they are just combined. Add the pumpkin and mix until just combined. Add the vanilla to the milk.
 
Step 3  Step 3:
Add the sifted dry ingredients in 3 parts, alternating with the milk. Make sure to scrape the bowl between each addition. Do not over mix.
 
Step 4  Step 4:
Fold in the nuts, raisins and dates. Pour into a greased 9-in. x 5-in. loaf pan and bake for 1 hour or until a toothpick inserted in a the center comes out clean.
 

Serving Suggestion:

Nutritional Analysis (per serving)




Courtesy of Coborns

Easy Eats
Key Ingredients
On Hand Ingredients

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